Pepperoni
French Bread Pizza (#364)
Available via Consolidated.
Available via Manufacturing Direct.
Description:
French bread topped with pizza sauce, mozzarella, and pepperoni.
Product Details:
This product is frozen.
Frozen temperature: Below 0°F
Shelf-life Refrigerated (days): 0
Shelf-life Frozen (months): 6
UPC: 72047003641
Packaging Details:
Length (inches): 11.75
Width (inches): 8.83
Height (inches): 3.75
Net Weight: 2 lbs, 2 oz
Packaging: Cardboard box
Count per Package: 6
Case Details:
Length (inches): 18.63
Width (inches): 12.25
Height (inches): 11.56
Case Cube: 1.527
Shipping Weight: 16 lbs, 0 oz.
Case Count: 6
Pallet Details:
Block & Tier (TI / HI): 8 X 8
Cases per Pallet: 64
Pallet Height (inches): 98
Special Services:
This item can be prepacked per seller.
Private label is not available.
Manufacturing Details:
This product is not kosher certified.
This product is not manufactured in a peanut free facility.
Instructions:
COOKING INSTRUCTIONS:
From FROZEN state only.
This product must be cooked thoroughly to an internal
temperature of 160ºF prior to eating.
Microwave:
- Remove printed wrap.
- Place product in center of microwave.
- Microwave on HIGH for 2 ½ to 4 minutes or until cheese is melted.
- Remove product from tray after cooking.
CAUTION: Product and tray will be very hot.
Microwave only one product at a time.
Conventional Oven:
- Preheat oven to 375°F.
- Remove printed wrap and discard tray.
- Place product on baking sheet.
- Bake 18 to 22 minutes until cheese melts and product is heated through.
NOTE: Remove product from protective wrap before placing in ovens.
Due to variances in ovens, cooking times may require adjustment.
Refrigerate or discard any unused portion.
Ingredients:
INGREDIENTS: Toppings: Sauce: Water, tomato paste, seasoning (salt, maltodextrin, paprika, dehydrated onion and garlic, spices, citric acid, carrageenan, beet powder), modified food starch, sugar, dehydrated parmesan cheese ([milk, cheese cultures, salt, enzymes], disodium phosphate, salt). Low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes). Pepperoni: PORK AND BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID.
French bread: Enriched unbleached wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, SOY BEAN OIL, Contains 2 percent or less of THE FOLLOWING: partially hydrogenated vegetable shortening (soybean and cottonseed oils), dough conditioners (corn starch, SWEET whey, hydrated monoglycerides, vegetable mono and diglycerides, ascorbic acid, enzymes, ammonium sulfate, L-cysteine, SOY PROTEIN, MODIFIED CELLULOSE, LECITHIN), Sugar, salt, yeast.
Allergen Warning:
CONTAINS: SOY, MILK, AND WHEAT
Nutrition:
Serving Suggestion:
Special Considerations:
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