Nutrition Facts
Serving Size: 1
Servings Per Container: 40
Amount Per Serving
| Calories 130 |
Calories from Fat 60 |
% Daily Value*
Trans Fat 0g
| Total Carbohydrates 17g |
6% |
Sugars 10g
Protein 1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Rich white chocolate chips mixed together with lightly roasted macadamia nuts create an amazing flavor combination.
Forty 1-ounce cookies.
Instructions
Preheat oven to 325 degrees. Place the desired number of pre-portioned cookies on a cookie sheet. Bake 12-14 minutes, until golden brown. Remove and cool. Unused dough must remain frozen.
Allergens
Egg, Milk, Soy, Wheat, Tree Nuts
Ingredients
Wheat Flour (Bleached Wheat Flour, Malted Barely Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil Margarine [Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (a preservative), Citric Acid, Natural and Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate Added, Whey], White Chocolate Drops (Sugar, Cocoa Butter, Milk, Nonfat Dry Milk, Soy Lecithin, Vanilla), Macadamia Nuts, Pasteurized Whole Egg, Sugarcane Molasses, Pure Vanilla Extract, Salt, Baking Soda, Butter, Cellulose Gum, Lecithin, Annatto, Tumeric
Considerations
DO NOT CONSUME COOKIE DOUGH RAW
Notes
Kosher Certified: Yes
Nut-Free-Facility: No
Nutrition Facts
Serving Size: 1
Servings Per Container: 40
Amount Per Serving
| Calories 130 |
Calories from Fat 60 |
% Daily Value*
Trans Fat 0g
| Total Carbohydrates 17g |
6% |
Sugars 10g
Protein 1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
